Preheat oven to 260C / 500F and place your oven rack in the upper 1/3 of your oven. Lightly spray a baking sheet or pizza tray/pizza crisper with oil.

Melt the butter in a large skillet over medium heat.

Add sliced mushrooms and thyme to the skillet. Cook stirring occasionally until the mushrooms are tender and starting to brown. About 5 minutes.

Add minced garlic and cook until fragrant, about 1 minute.

Season the mushrooms with salt and pepper.

On a lightly floured surface roll the pizza dough out until you have reached your desired thickness. About a 12 inch circle.

Place the pizza dough on the prepared pizza tray.

Top the dough with shredded Mozzarella cheese and garlic mushrooms.

Slide into the preheated oven and bake for 10-15 minutes or until the cheese is golden.

Slice and serve immediately.