Name: 3 Ingredient Roasted Garlic Puree
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Ingredients: 4 whole heads of garlic; 2 tablespoons olive oil; Fine salt

3 Ingredient Roasted Garlic Puree

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This 3 Ingredient Roasted Garlic Puree is the perfect healthy spread for fresh bread or crackers or for adding garlic flavor to dishes. It can also be used on sandwiches, burgers or as a dip.

Author: Inga
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Yield: 1 small glass jar 1x

Ingredients

Scale

4 whole heads of garlic
2 tablespoons olive oil
Fine salt

Instructions

Preheat oven to 200C / 400F.

Cut the top of the garlic heads and place on a baking dish with the cut side up.

Drizzle the garlic with 1 tablespoon of the olive oil and sprinkle with salt.

Roast for about 35-40 minutes until the garlic is very soft. Careful of burning.

Remove from the oven and let it cool for 1-2 minutes. Then squeeze the garlic cloves out of their skins into a small bowl.

Add in the remaining olive oil and a pinch of salt.

Mash everything together with a fork until it forms a smooth paste.

Store in an airtight container or glass jar in the refrigerator for up to 1 week.

Keywords: 3 Ingredient Roasted Garlic Puree

Find it online: https://www.alainga.com/3-ingredient-roasted-garlic-puree/